Russ Miller, a 3rd generation cattle-man, and his wife Tara started Miller Omega-3 Beef, because they wanted to provide a healthier option for beef lovers.
Their herd of hormone and anti-biotic free cattle are pasture fed through the summer, and finished out on corn and flax seed. And that makes all the difference.
The flax seed diet boosts the content of Omega-3 fatty acids which have been shown to lower the risk of coronary heart disease, improve cholesterol and show promising results from studies focusing on cancer, depression and attention-deficit hyperactivity disorder (ADHD). It also keeps the cattle healthy so there’s no need for antibiotics.